spisebaren

The spisebar is a Nordic brasserie with an informal casual bistro-vibe. The kitchen is rooted in contemporary and “easy-going” dishes, based on simple but delicious ingredients and locally farmed produce. 

nordic bistro

At the spisebar you get to indulge on authentic gourmet “fast food” in Nordic brasserie style, which can be enjoyed in an informal setting with a lovely view of the waterfront.

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menu

entrées

Toast

128 DKK
  • Unika 16 cheese
  • truffle-duxelle
  • ham and charred pickled onions

Eggs

128 DKK
  • Omelette with Havgus 8 cheese
  • aromatic salad
  • pickled greens and cured ham

Faunas fishcakes

128 DKK
  • Butterfried fishcakes with a rustic 'remoulade'
  • pickled cucumbers and lemon

Coldsmoked faeroese salmon

128 DKK
  • Small root veggies
  • herbs
  • full fat creme faiche
  • buttertoasted rye bread

Cured Duroc ham

128 DKK
  • 24 months cured Duroc ham with toasted sourdough bread and tomato tatar

Cheeses from Arla Unika

128 DKK
  • 'Havgus' 8-12-24 month aged with pickled nuts in aromatic spices

Steak tartare

128 DKK
  • Egg yolk
  • garden cress and Piment d'Espelette

Krystale Oysters

178 DKK
  • 3 Krystale Oysters with toast melba
  • rose hip vinaigrette and lemon

Caviar 30g.

498 DKK
  • Organic crème fraîche
  • chives and blinis

chefs choice

Chef’s Choice

248 DKK
  • Two dishes with inspiration from the kitchen
Our chefs design two delicious courses with the best ingredients from the kitchen, based on their own favourite dishes

side dishes

Crispy Fries

48 DKK
  • French Fries with herb salt and aioli

Salad

28 DKK
  • Seasonal salad and vinaigrette

Snacks

48 DKK
  • 2 varieties of olives
  • salted roasted almonds
  • chips with dried vinegar and chive dip

main courses

Fish

198 DKK
  • Buttersautéed Westcoast fish with capers and seasonal greens in a smooth velouté with new potatoes in parsley butter

Seasonal greens

148 DKK
  • The best vegetables in season in various preparations
  • poached egg
  • tarragon cream and vinaigrette

Steak

348 DKK
  • Ribeye steak 250g with sauce bearnaise and crispy french fries

BBQ Pork shank

198 DKK
  • Rustic potato mash
  • red berries
  • crips

desserts

Vanilla ice cream

98 DKK
  • Homemade vanilla ice cream with profiteroles
  • Gran Cru chocolate and almond crunch

Blackberries

98 DKK
  • Marinated in dark rum
  • fresh mint
  • sorbet
  • vanilla cream

Citronfromage – Danish lemon mousse

98 DKK
  • With lemonpuré
  • vanilla and crunchy elements

‘hygge’

The danish term ‘hygge’ is exactly what you will experience when you visit the spisebar. The love of good food, warmth, cosiness and a great atmosphere. These are just some of our key mantras.

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concepts

fine dining

Invite our guests on a special journey through the world of fine gourmet dining. Immerse yourself and enjoy the authenticity, passion, drive, craftsmanship, respect, and love of New Nordic cuisine.

1. sal

Our unique 1st floor location with a stunning panoramic view of the waterfront is where you can enjoy our award-winning weekend brunch or concert menus.

spisebaren

The spisebar is a Nordic brasserie with an informal casual bistro-vibe. The kitchen is rooted in contemporary and “easy-going” dishes, based on simple but delicious ingredients and locally farmed produce.

gallery

opening hours


Mon – Fri 08:00 – 21:00

Saturday 10:00 – 21:00

Sunday 10:00 – 14:00

+45 60 20 31 99
info@restaurantfauna.dk